Restaurant management : Customers, operations, and employees /
Material type:
TextPublication details: India : Pearson education , 2007 Edition: 3rd edDescription: 463 pISBN: - 9.7881317137e+012
- TX 911.3 .M24M55 2007
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Maasai Mara University Library -Main Campus | TX911.3 M24M55 2007 (Browse shelf(Opens below)) | Available | 20104337 | ||||||||||||||
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Maasai Mara University Library -Main Campus | TX911.3 .M24M55 2007 (Browse shelf(Opens below)) | Available | 20104336 |
Browsing Maasai Mara University Library -Main Campus shelves Close shelf browser (Hides shelf browser)
| TX911.3 .H677 2012 Hospitality and tourism marketing : | TX911.3.K685 2010 Hospitality and tourism Maketing/ | TX911.3.MR443 2008 Hospitality Marketing Management/ | TX911.3 .M24M55 2007 Restaurant management : | TX911.3 M24M55 2007 Restaurant management : | TX 911.3 .M27 2018 Food and beverage management / | TX 911.3 .M27 2018 Food and beverage management / |
Includes Index
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