000			01231cam a22003378i 4500
001			19406282
003			OSt
005			20230626032502.0
008			161208s2017 enk b 001 0 eng
010			_a 2016056644
020			_a9781118660973 (paper)
020			_z9781118660935 (Adobe PDF)
020			_z9781118660966 (epub)
040			_aMMU _cMMU _eMMU _beng _dMMU
050	0	0	_aRA645.N87 2018
130	0		_aPublic health nutrition (Nutrition Society (Great Britain))
245	1	0	_aPublic health nutrition / _cedited on behalf of The Nutrition Society by Judith L. Buttriss, Ailsa A. Welch, John M. Kearney, Susan A. Lanham-New.
250			_aSecond edition.
260			_aChichester, West Sussex, UK : _bJohn Wiley & Sons, Inc., _c2018.
300			_aix, 442 p. : _ccm.
500			_aIncludes bibliographical references and index.
650	1	2	_aNutritional Physiological Phenomena
650	2	2	_aDietetics
650	2	2	_aPublic Health _9512
700	1		_aButtriss, Judith, _eeditor.
700	1		_aWelch, Ailsa, _eeditor.
700	1		_aKearney, John M., _eeditor.
700	1		_aLanham-New, S. _q(Susan), _eeditor.
710	2		_aNutrition Society (Great Britain), _eissuing body.
942			_2lcc _cLOAN LOAN _e2nd ed.
999			_c32577 _d32574