| 000 | 00850cam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | 1951211 | ||
| 003 | OSt | ||
| 005 | 20170518100404.0 | ||
| 008 | 871130s1988 nyua b 001 0 eng | ||
| 010 | _a 87034529 | ||
| 020 | _a0471839337 | ||
| 020 | _a047162957X (pbk.) | ||
| 040 |
_aMMU _cMMU _dMMU _beng |
||
| 050 | 0 | 0 |
_aTX911.3.M27 _bP68 1988 |
| 082 | 0 | 0 |
_a647/.94/068 _219 |
| 100 | 1 | _aPowers, Thomas F. | |
| 245 | 1 | 0 |
_aIntroduction to management in the hospitality industry / _cTom Powers. |
| 250 | _a3rd ed. | ||
| 260 |
_aNew York : _bWiley, _cc1988. |
||
| 300 |
_axix, 591 p. : _bill. ; _c24 cm. |
||
| 440 | 0 | _aWiley service management series | |
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aHospitality industry _xManagement. |
|
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
| 942 |
_2lcc _cLOAN LOAN |
||
| 999 |
_c17310 _d17310 |
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