Counselling skills for dietitians / Judy Gable, Tamara Herrmann.
Material type:
TextPublisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons Inc., 2016Edition: Third editionDescription: 255p. ; cmContent type: - text
- unmediated
- volume
- 9781118943809 (pbk. : alk. paper)
- 362.17/6 23
- RM218.7 .G33 2016
- WB 400
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Maasai Mara University Library -Main Campus | RM218.7 .G33 2016 (Browse shelf(Opens below)) | Available | 23039346 |
Includes bibliographical references and index.
The dietitian -- The patient -- The relationship between dietitian and patient -- Aspects of the helping process -- Conducting a structured interview -- Active listening -- Ways of responding -- Making helpful interventions -- Conveying a clear message: assertiveness in action -- Working with more than one person -- Coping with loss and bereavement -- Developing cultural awareness -- Working with parents and children -- Working with difficulties in physical and mental health -- Developing self awareness -- Giving and receiving support.
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