Davis, Bernard <br/><br/>
Food and Beverage Management / 
Bernard Davis. 
 - Amsterdam :  Elsevier,  2008. 
 - 426 p. : 
<br/><br/> Includes Index  
<br/><br/><label>ISBN: </label>9.7807506673e+012 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food and beverage 
<br/><br/><label>LC Class. No.: </label>TX 911.3   / .M27038 1985