Present knowledge in Nutrition: 
Edited by Barbara A. 
 - Washington DC,  ILSI Press,  2006 
 - xvi,526p.:  ill, 
<br/><br/> Includes Index 
<br/><br/><label>ISBN: </label>9781578811991 
<br/><br/><label>LC Class. No.: </label>TX353  / .N88 2006