Dairy science and technology handbook / editor, Y.H. Hui.
Material type:
TextPublication details: New York, N.Y. : VCH, c1993.Description: ix, 400 Pages. ill. ; 25 cmISBN: - 1560810785 (VCH Publishers)
- 9780470127063
- SF 250.5 .D35 1992
Contents:
v. 1. Principles and properties -- v. 2. Product manufacturing -- v. 3. Applications science, technology, and engineering.
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Maasai Mara University Library -Main Campus | SF 250.5 .D35 1992 (Browse shelf(Opens below)) | Available | 24040526 |
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| SF239.A72 2008 Setting up and running a small-scale dairy processing business opportunities in food processing/ | SF 239 . E38 1929 _Milk and milk products/ | SF239.M8 1993 The Tropical Agriculturalist Dairying / | SF 250.5 .D35 1992 Dairy science and technology handbook / | SF281.U534 2001 Understanding horses: | SF293 .T5C338 2002 The sport of kings: | SF375.R74 2006 Sheep Production and Management/ |
Includes bibliographical references and index.
v. 1. Principles and properties -- v. 2. Product manufacturing -- v. 3. Applications science, technology, and engineering.
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