Professional management of housekeeping operations / Thomas J.A. Jones.
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TextPublication details: Hoboken, N.J. : John Wiley & Sons, c2008.Edition: 5th edDescription: ix, 477 p. : ill. ; 29 cmISBN: - 9780471762447 (cloth)
- 647.94092 22
- TX928 .M37 2008
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Maasai Mara University Library -Main Campus | 647.94092 (Browse shelf(Opens below)) | Available |
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| TX921 .S34 2007 Catering management / | TX921 .S478 2009 A Meeting Planner's Guide to Catered Events/ | TX 925 .G53 2010 The sommelier prep course : an introduction to the wines, beers, and spirits of the world / | TX928 .M37 2007 Professional management of housekeeping operations / | TX928.M37 2007 Professional management of housekeeping operations / | TX 943 .K53 2007 The theory of catering / | TX 943 .K53 2007 The theory of catering / |
Originally published: Professional management of housekeeping operations / Robert J. Martin. 1986.
Includes bibliographical references and index.
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